Jam filled Holiday cookies which have been a tradition for every Polish Christmas Eve I can remember.
Author: Yvonne
These are from my Russian heritage and we use them for a Christmas treat.
Author: Barb
This is an old recipe from my grandmother. 'Good Polish-Slovak food!' She would always say. 'Eat more!'
Author: CHRIS523
My mother often served a delicious Polish dish made with cabbage. We always topped ours with a dollop of sour cream and sometimes served this over mashed...
Author: pretzeld
A festive and delicate multi-layer torte with a creamy filling. It requires some effort, but the result will make you feel like a true pastry chef.
Author: Nataliya
This recipe combines sage sausage, cabbage, and noodles. Simple and DELISH! This is my husband's grandma's recipe, and my husband's favorite. I couldn't...
Author: VOLZSTONE
A delicious homemade Polish cake with cherries for the whole family.
Author: Plvic-52
This sweet sheet cake is a must in Poland on Easter. It looks beautiful with the flower decoration made out of 2 different colored jams and flaked almonds....
Author: mar_janna
Great good mood food and easy to prepare. Polish and German decedents will appreciate this blend of flavors. Try pork steaks in place of the kielbasa for...
Author: jsgaidosh
Stuffed cabbage rolls are very popular in Russia and are a staple in people's diet, especially during the winter months. This version is stuffed with rice...
Author: Olechka_Kavalenko
I can only attempt to spell the real name of this dish; Cabushka or something like that! My mother's father was from Czechoslovakia, and he has three sisters...
Author: dlynn11
Halupki, also known as stuffed cabbage on the Russian/Ukranian side of my family, is a dish made of rice, beef, and pork encased in cabbage drizzled with...
Author: Jillian
This is from my Bohemian (Czech) grandmother's recipes. It is pronounced "Liss-tay".
Author: Kathi